浅草 だいまさASAKUSA DAIMASA

Address 〒111-0032
1-17-8 Asakusa Bld 102 Asakusa,Taito-ku,Tokyo
Phone +81-3-6802-8840
Location Asakusa & Sumida River
Category Izakaya,Other Japanese
URL https://tabelog.com/tokyo/A1311/A131102/13206326/
Smoking Smoke-free
Credit Cards Credit Cards Accepted  (JCB , VISA , Master Card , AMERICAN EXPRESS , Diners Club , UnionPay(銀聯))
Free Wi-Fi Available
Hours Night 03:00 PM ~ 10:00 PM
Saturday 12:00~22:00 Sunday 12:00~20:00
Closed Varied
Menu Language 日本語,English,한국어,简体中文,繁体
Access 3 min.walk from the 1 of Asakusa station
Price Range approx. 2,500yen
Misc. Charges (Cover Charge, Service Charge, Appetizers, etc.) Not Available

1Japanese Oysters Sashimi

¥680

  • 貝類

Seasonal Dishes / L (Large) / Produced in Nagasaki Prefecture / Raw / Available Only in the Summer

2Japanese Oysters Sashimi

¥580

  • 貝類

Seasonal Dishes / Produced in Oita Prefecture / Raw / Richly Flavored / Available Only in the Summer

  1. Japanese Oysters

3Raw Oysters

¥440

  • 貝類

Recommended Menu / M (Medium) / Produced on Hokkaido / Raw / Deliciousness / Delicious / Richly Flavored / Availability Limited

  1. Raw Oysters

4Raw Oysters

¥400

Recommended Menu / L (Large) / Produced in Iwate Prefecture / Deliciousness

5Raw Oysters

¥420

  • 貝類

S (Small) / Produced in Nagasaki Prefecture / Deliciousness / Richly Flavored

6Oysters Sake-steamed

¥200

  • 貝類

Recommended Menu

7Japanese Oysters,Shrimp Fried in Garlic Oil

¥1,080

8Japanese Oysters,Seasonal Vegetables Sautéed in Butter

¥1,400

Available Only in the Summer

  1. Japanese Oysters / Butter / Wheat Flour / First Stock Made with Dried Kelp and Dried Bonito Shavings / Summer Vegetable

9Japanese Oysters,Mushrooms Gratin

¥820

Available Only in the Summer

  1. Japanese Oysters / Shimeji Mushrooms / Eringi Oyster Mushrooms / Béchamel Sauce

10Japanese Oysters Deep-fried

¥700

  • 貝類
  • 乳
  • 卵
  • 小麦

Bestselling Dishes / Specialty of the House / One-person Serving

11Hard Clam Shipped from the Source and Broiled at the Beach

¥580

  • 貝類

Recommendations / One-person Serving / Produced in Chiba Prefecture / Baked / Piping Hot

  1. Hard Clam

12Assorted Hors d'oeuvres

¥700

Bestselling Dishes / Seasonal Dishes / Economical

13Firefly Squid,Vinegared Miso Mixed with Mustard Dressed Ingredients

¥380

Seasonal Dishes / Flavors of Japanese Cuisine

  1. Vinegared Miso Mixed with Mustard / Firefly Squid

14Miso-like Paste inside Crab Shells

¥350

  • 蟹

Deliciousness / Richly Flavored

  1. Miso-like Paste inside Crab Shells

15Firefly Squid Pickled in Soy Sauce

¥350

  • いか

Very Salty

  1. Firefly Squid / Soy Sauce

16Mozuku Seaweed Seasoned with Vinegar

¥350

  1. Mozuku Edible Seaweeds / Vinegar / Soy Sauce

17Salmon Roe Dressed with Grated Daikon Radish

¥350

Raw / Deliciousness / Light and Refreshing Taste

  1. Salmon Roe / Daikon Radish

18Taros Simmered Dish

¥350

  • 根菜

Flavors of Japanese Cuisine / Cooking / Richly Flavored / Light and Refreshing Taste / Available Only in the Summer

  1. Taros / First Stock Made with Dried Kelp and Dried Bonito Shavings / Dark Japanese Soy Sauce / Lighter-colored Soy Sauce / Mirin, Sweet Sake

19Raw Wheat Gluten Coated with Miso and Broiled

¥480

  • 小麦
  • 大豆

Recommended Menu / Flavors of Japanese Cuisine / Deep-fried Food / Baked / New / Sweetish / Richly Flavored / Springy in Texture

  1. Raw Wheat Gluten / Dark-brown Miso / Light-brown Miso

20Firefly Squid,Cabbage Fried in Garlic Oil

¥800

Recommended Menu

  1. Firefly Squid / Olive Oil / Vegetables / Garlic

21Raw Wheat Gluten,Tofu Skins Deep-fried and Steeped in Sweetened Soy Sauce

¥680

  • 小麦

  1. Raw Wheat Gluten / Tofu Skins / Seasonal Vegetables / First Stock Made with Dried Kelp and Dried Bonito Shavings

22Sliced Tomatoes

¥350

23Shrimp,Scallops Salad

¥580

Deliciousness

  1. Shrimp / Scallops / Aurora Sauce / Lettuce / Potherb Mustard Greens

24Onions Tempura

¥480

Deep-fried Food / Sweetish

  1. Onions

25Seasonal Vegetables Tempura

¥880

  • やまいも
  • きのこ
  • 根菜
  • 小麦

Flavors of Japanese Cuisine / Heaped in a Basket / Deep-fried Food / Light and Simple Foods

  1. Seasonal Vegetables

26Shrimp Tempura

¥780

  • 海老

Bestselling Dishes / Deep-fried Food

27Conger Eel Tempura

¥780

  1. Conger Eel

28Shiitake Mushrooms Tempura

¥480

  • きのこ

29Dried Okhotsk Atka Mackerel

¥780

  • 魚

Recommendations / Baked / Piping Hot / Deliciousness / Delicious

  1. Okhotsk Atka Mackerel

30Roast Sea-bream Head

¥620

  • 魚

Flavors of Japanese Cuisine / Piping Hot / Delicious

  1. Sea Bream / Salt

31Grilled Salmon Belly

¥780

  • 魚

Recommended Menu

  1. Salmon belly

32Simmered Sea-bream Head and Bony Parts

¥720

  • 魚
  • 根菜

Flavors of Japanese Cuisine / Piping Hot / Sweetish / Deliciousness

  1. Sea Bream / First Stock Made with Dried Kelp and Dried Bonito Shavings / Burdock Root

33Deep-fried Chicken

¥620

  • 鶏肉
  • 卵
  • 小麦

Piping Hot / Deliciousness / Oily or Rich

  1. Chicken Meat / Garlic / Ginger / Dark Japanese Soy Sauce / Soy Sauce / First Stock Made with Dried Kelp and Dried Bonito Shavings

34Deep-fried Taros

¥420

Flavors of Japanese Cuisine / Cooking / Deliciousness

  1. Taros / First Stock Made with Dried Kelp and Dried Bonito Shavings

35Onigiri Rice Balls

¥580

  • 貝類
  • きのこ

Recommendations / One-person Serving / Warm / Deliciousness

  1. Scallops / Shimeji Mushrooms / Rice / First Stock Made with Dried Kelp and Dried Bonito Shavings

36Cooked-rice Soup with Scallops,Mushrooms

¥780

  • 貝類
  • きのこ
  • 卵

Recommendations / Warm / Deliciousness / Delicious

  1. Scallops / Enoki Mushrooms / Eggs / First Stock Made with Dried Kelp and Dried Bonito Shavings / Rice

37Scallops,Mushrooms Udon Noodles

¥780

  • 貝類
  • きのこ
  • 卵

Recommendations / Cooking / Warm

  1. Scallops / Enoki Mushrooms / Potherb Mustard Greens / Eggs / First Stock Made with Dried Kelp and Dried Bonito Shavings

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