魚がし料理 粋のやUogashiryouri IKINOYA
| Address | 〒135-0061 6-5-1 suisannakaoroshiuribatou 3rd floor (tsuginobiruonozoku), Toyosu,Koto-ku,Tokyo |
|---|---|
| Phone | +81-3-6633-8011 | Location | Odaiba |
| Category | Other Japanese |
| URL | https://www.ikinoya.com/ |
| Smoking |
Designated smoking room available (A smoking room intended for smoking only (no food or drink allowed)) |
| Card/mobile payment | Credit Cards Accepted (JCB , VISA , Master Card , AMERICAN EXPRESS , Diners Club , UnionPay(銀聯) , ALIPAY , WeChat Pay , Suica/PASMO) |
| Free Wi-Fi | Not Available |
| Big screen for watching sports | Not Available |
| Hours |
Morning 06:30 AM ～ 03:30 PM Sundays/Holidays/Other regular holiday |
| Closed | Sunday,Holidays,New Year's Holiday,Varied |
| Menu Language | 日本語,English,한국어,简体中文,繁体 |
| Access | 3 min.walk from Shijomae station |
| Price Range | approx. 2,200yen |
| Misc. Charges (Cover Charge, Service Charge, Appetizers, etc.) | Not Available |
Price includes tax.
1Sablefish Broiled with Saikyo Miso
¥2,300
Bestselling Dishes / Specialty of the House
- Silver Cod
2Salmon Grilled with Saikyo Miso
¥1,900
Specialty of the House
- Salmon
3Red Sea Bream Grilled with Saikyo Miso
¥2,500
Specialty of the House
- Red Sea Bream
4Yellowtail Broiled with a Sweetened-soy-sauce Glaze
¥2,000
Recommendations / Flavors of Japanese Cuisine
- Yellowtail
5Silver Cod Broiled with a Sweetened-soy-sauce Glaze
¥2,300
Flavors of Japanese Cuisine
- Silver Cod
6Salmon Broiled with a Sweetened-soy-sauce Glaze
¥1,900
Recommendations / Flavors of Japanese Cuisine
- Salmon
7Fattest part of Tuna Broiled over an Open Flame
¥2,000
Recommended Menu
- Pink Very Fatty Tuna
8KINKA Mackerel
¥2,100
High-quality
- Mackerel
9Red Sea Bream
¥2,500
Specialty of the House
- Red Sea Bream
10Salt-broiled Yellowtail
¥2,000
Specialty of the House
- Yellowtail
Price includes tax.