鉄板串焼 嵐 蒲田本店TEPPANKUSHIYAKI ARASHI KAMATAHONTEN

Address 〒144-0051
7-6-8 Nishikamata,Ota-ku,Tokyo
Phone +81-3-5711-7050
Location Kamata, Omori and Haneda Airport Area
Category Izakaya,Teppan-yaki
Smoking Smoking Allowed on Entire Floor
Credit Cards Credit Cards Accepted  (JCB , VISA , Master Card , AMERICAN EXPRESS , Diners Club)
Free Wi-Fi Available
Hours Night 05:00 PM ~ 02:00 AM
Night 05:00 PM ~ 05:00 AM
Fri,Sat:~5:00am
Closed Varied
Menu Language 日本語,English,한국어,简体中文,繁体
Access 4 min.walk from the West of Kamata station
Price Range approx. 3,000yen
Misc. Charges (Cover Charge, Service Charge, Appetizers, etc.) Not Available

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1Sliced Onions

¥100

2Korean Edible Seaweed or Gim

¥100

3Chilled Tofu

¥290

4Pickled Japanese Scallions

¥290

5Salted Squid Viscera

¥290

6Kimchi

¥290

7Lightly Pickled Chinese Cabbage

¥290

8Chilled Tomatoes

¥290

9Salty Fry of Fish,Scallions

¥380

10Salt-wilted Avocado with Julienne Kelp Strips

¥380

11Coarse-chopped Octopus

¥580

12Japanese-style Pickles

¥580

13Buttered Baked Potatoes

¥580

14Avocado,Wasabi Horseradish,Mayonnaise Dressed Ingredients

¥480

15Stingray Fin

¥580

16Fry of Fish,Celery,Mayonnaise Dressed Ingredients

¥580

17Green Soy Beans

¥380

18Cream Cheese,Kelp,Salt Dressed Ingredients

¥480

19Cucumbers,Soy basting Sauce,Salt Dressed Ingredients

¥380

20Seared Vinegared Mackerel

¥780

21Korean Edible Seaweed or Gim,Cream Cheese,Cucumbers Dressed Ingredients

¥480

22Salad

¥530

23Salad with Sardine Fry

¥630

24Tuna-fish Salad

¥630

25Piquant-fried Mushrooms,Chicken Breast Meat,Lettuce

¥880

26White Green Onions Broiled On Skewers

¥100

27Shishito Peppers Broiled On Skewers

¥100

28Onions Broiled On Skewers

¥100

29Nagaimo Yams Broiled On Skewers

¥100

30Grilled Pork-wrapped Perilla Skewer

¥210

31Grilled Pork-wrapped Ginger Skewer

¥210

32Grilled Pork-wrapped Fermented Soy Beans Skewer

¥210

33Grilled Pork-wrapped Bell Peppers,Cheese Skewer

¥210

34Beef Short Ribs Broiled On Skewers

¥360

35Chicken Wing Tips

¥150

36Squid,Soy Sauce,Butter Broiled On Skewers

¥150

37Scallops,Soy Sauce,Butter Broiled On Skewers

¥250

38Lotus Root,Soy Sauce,Butter Broiled On Skewers

¥180

39Meat-Stuffed Shiitake Mushrooms

¥280

40Spiced Walleye Roe,Mochi,Cheese Broiled On Skewers

¥180

41Shiitake Mushrooms Broiled On Skewers

¥180

42Grilled Pork-wrapped Tomatoes Skewer

¥210

43Grilled Pork-wrapped Tomatoes,Cheese Skewer

¥240

44large Shrimp Broiled On Skewers

¥380

45Grilled Pork-wrapped Green Asparagus Skewer

¥250

46Soft, Mild Fish Paste,Perilla,Cheese Broiled On Skewers

¥150

47Thick Japanese Omelet Made with Stock

¥480

48Omelet Filled with Shredded Cabbage and Pork

¥680

49Steak Produced at Beef,American Potato (Rare Sweet Potato in Niijima, Tokyo)

¥980

50Rib Steak

¥680

51Broiled Roe-bearing Shishamo Smelt

¥380

52Sautéed Pork and Kimchi

¥680

53Chicken Seseri (Neck Meat) Iron-plate Grilled

¥580

54Grilled Potatoes,Spiced Walleye Roe,Cheese with Mayonnaise

¥680

55Cheese in Crispy Wrapping

¥480

56Avocado,Nagaimo Yams Iron-plate Grilled

¥480

57Buttered Corn

¥380

58Vienna Sausages Iron-plate Grilled

¥680

59Grilled Green Asparagus,Shrimp with Mayonnaise

¥780

60Mushrooms,Bacon Sautéed in Butter

¥580

61Hash Brown Potatoes

¥380

62Wagyu Steak from Japanese-black Cattle

¥2,980

63Quail Eggs Iron-plate Grilled

¥380

64Grilled Chicken

¥480

65Eringi Oyster Mushrooms Sautéed in Butter and Soy Sauce

¥380

66Thick-cut Bacon

¥580

67Garlic Fried Rice

¥980

68Mentaiko (Spice Cod Roe ) Cream Udon Noodles

¥880

69Noodles and Rice

¥880

70Omelet-topped Fried Noodles

¥880

71Fried Noodles

¥780

72Seafood Fried Noodles

¥980

73Fried Rice with Pork and Kimchi

¥880

74Toasted Onigiri Rice Balls Basted with Soy Sauce

¥480

75Ochazuke Rice-and-tea (Ume)

¥380

76Ochazuke Rice-and-tea (Salmon)

¥380

77Onigiri Rice Balls

¥380

78Fried Rice

¥780

79Fried Udon Noodles

¥780

80Foods Grilled with Seaweeds

¥380

81Vanilla Ice Cream

¥380

82Ice Cream Flavored with Powdered Green Tea

¥380

83Sherbet Made from the Yuzu Citron

¥380

Browse the Menu