羅豚はなれRABU HANARE
| Address | 〒104-0061 8-10-8, Ginza 8-chome 10-ban Building 1F ginza, Chuo-ku, Tokyo |
|---|---|
| Phone | +81-3-6808-1555 | Location | Ginza |
| Category | Suki-yaki / Shabu-shabu |
| Smoking | Smoke-free |
| Card/mobile payment | Credit Cards Not Accepted |
| Free Wi-Fi | Not Available |
| Big screen for watching sports | Not Available |
| Hours |
Daytime 11:30 AM ～ 03:00 PM Night 05:00 PM ～ 11:00 PM night hours Saturdays/Sundays/Holidays 5pm~10pm |
| Closed | New Year's Holiday |
| Menu Language | 日本語,English,한국어,简体中文,繁体 |
| Access | 6 min.walk from the Ginza Exit of Shimbashi station |
| Price Range | approx. 7,500yen |
| Misc. Charges (Cover Charge, Service Charge, Appetizers, etc.) | Available(only at night) (¥500/person) |
Price includes tax.
1Special Course B
¥8,690
- Small plate Hors d'oeuvres Assorted Sashimi Assorted Deep-fried Foods Simmered Ingredients in Season Kurobuta, Berkshire Pigs Shabu Shabu Soba-noodle Dessert of the Day
2Chef's Recommendations Course A
¥6,490
Weekdays Only / Dinner Menu / For a Minimum 2 People / Reservation only
- Hors d'oeuvres Assorted Sashimi Pork Belly Slow-simmered in Sweetened Soy Sauce Broiled Winter Yellowtail Marinated in Soy Sauce, Sake, Mirin, and Citron Monkfish Liver,Milt with Ponzu (Citrus-based Sauce) Kurobuta, Berkshire Pigs Shabu Shabu Soba-noodle Dessert of the Day
Price includes tax.