銀座 夢酒みずきGINZA MUSSHU MIZUKI
| Address | 〒104-0061 6-7-6,lape-building,B1 Ginza,Chuo-ku,Tokyo |
|---|---|
| Phone | +81-3-5537-1888 | Location | Ginza |
| Category | Other Japanese |
| URL | http://www.musshu.jp/mizuki/ |
| Smoking | Smoke-free |
| Card/mobile payment | Credit Cards Accepted (JCB , VISA , Master Card , AMERICAN EXPRESS , Diners Club , UnionPay(銀聯)) |
| Free Wi-Fi | Available |
| Big screen for watching sports | Not Available |
| Hours |
Night 05:00 PM ～ 11:00 PM Saturdays 5pm~10pm |
| Closed | Sunday,Holidays |
| Menu Language | 日本語,English,한국어,简体中文,繁体 |
| Access | 3 min.walk from the B5 of Ginza station |
| Price Range | approx. 10,000yen |
| Misc. Charges (Cover Charge, Service Charge, Appetizers, etc.) | Not Available |
Taxes Not Included
- Fish Dishes
- Salad
- Cooking with Meat
- Recommendations
- À la Carte
- À la Carte
- Rice Dishes
- Dessert
- Nabemono or Hot Pot
1Assortment of Chef-selected Items
¥1,500
A perfect match for beer or sake. / One-person Serving / Eight Sorts
2Sushi Rolls with Daikon Radish,Mustard
¥400
Produced in Niigata Prefecture
- Daikon Radish / Mustard
3Japanese-style Pickles Mixed with Cream Cheese
¥500
Produced in Akita Prefecture
- Daikon Radish / Cream Cheese
4Dried Mackerel Seasoned with Mirin (Sweet Cooking Rice Wine)
¥500
Produced in Kyoto Urban Prefecture
- Mackerel
5Sardine-whitebait Tempura
¥550
Produced in Ehime Prefecture
6Namero, Fine-chopped Fish with Ginger and Miso Sauté
¥600
- Light-brown Miso / Fish
7Liver Smoked
¥600
Produced in Akita Prefecture / Domestic Produce / Smoked
- Liver / Pork
8Spicy Cod Roe
¥650
Produced in Yamaguchi Prefecture
- Spicy Cod Roe
9Full-bodied Cheese
¥800
Produced in Ehime Prefecture
- Cheese
10Uncooked Ham
¥1,200
- Duck Meat
11Sea Urchin Pickled in Miso
¥1,500
- Sea Urchin
12Homemade Dried Mullet Roe
¥1,500
- Dried Mullet Roe
Taxes Not Included