浅草 だいまさASAKUSA DAIMASA

Address 〒111-0032
1-17-8 Asakusa Bld 102 Asakusa,Taito-ku,Tokyo
Phone +81-3-6802-8840
Location Asakusa & Sumida River
Category Izakaya,Other Japanese
URL https://tabelog.com/tokyo/A1311/A131102/13206326/
Smoking Smoke-free
Card/mobile payment Credit Cards Accepted  (JCB , VISA , Master Card , AMERICAN EXPRESS , Diners Club , UnionPay(銀聯))
Free Wi-Fi Available
Big screen for watching sports Not Available
Hours Night 03:00 PM ~ 10:00 PM
Saturday 12:00~22:00 Sunday 12:00~20:00
Closed Varied
Menu Language 日本語,English,한국어,简体中文,繁体
Access 3 min.walk from the 1 of Asakusa station
Price Range approx. 2,500yen
Misc. Charges (Cover Charge, Service Charge, Appetizers, etc.) Not Available

Price includes tax.

1Raw Oysters

¥500

  • 貝類

Recommended Menu / M (Medium) / Produced on Hokkaido / Raw / Deliciousness / Delicious / Richly Flavored / Availability Limited

  1. Raw Oysters

2Raw Oysters

¥620

  • 貝類

S (Small) / Produced on Hokkaido / Strong

3Raw Oysters

¥420

Recommended Menu / L (Large) / Produced in Iwate Prefecture / Deliciousness

4Raw Oysters

¥620

  • 貝類

S (Small) / Produced in Hiroshima Prefecture / Light and Refreshing Taste

5Raw Oysters

¥420

M (Medium) / Produced in Hyogo Prefecture

6Japanese-style Roasted Oysters

¥620

  • 貝類

Bestselling Dishes / Produced in Kagawa Prefecture / Baked / Piping Hot / Delicious / Richly Flavored

  1. Oysters

7Oysters Gratin

¥800

  • 貝類
  • きのこ
  • 乳
  • 小麦

House-recommended / One-person Serving / High Heat / Piping Hot / Delicious / Availability Limited

  1. Béchamel Sauce / Oysters / Shimeji Mushrooms / Eringi Oyster Mushrooms / First Stock Made with Dried Kelp and Dried Bonito Shavings

8Oysters Deep-fried

¥780

Bestselling Dishes / One-person Serving / Demi-portion / Deep-fried Food

  1. Oysters / Bread Crumbs / Eggs / Wheat Flour

9 Oysters,Shrimp Fried in Garlic Oil

¥800

10Oysters,Seasonal Vegetables Sauté

¥800

  • 貝類
  • にんにく類
  • 根菜

Recommended Menu / Chef's Recommendations

  1. Oysters / Butter / Olive Oil / First Stock Made with Dried Kelp and Dried Bonito Shavings / Vegetables

11Assorted Hors d'oeuvres

¥880

Bestselling Dishes / Seasonal Dishes / Economical

12Miso-like Paste inside Crab Shells

¥450

  • 蟹

Deliciousness / Richly Flavored

  1. Miso-like Paste inside Crab Shells

13Firefly Squid Pickled in Soy Sauce

¥450

  • いか

Very Salty

  1. Firefly Squid / Soy Sauce

14Mozuku Seaweed Seasoned with Vinegar

¥450

  1. Mozuku Edible Seaweeds / Vinegar / Soy Sauce

15Salmon Roe Dressed with Grated Daikon Radish

¥450

Raw / Deliciousness / Light and Refreshing Taste

  1. Salmon Roe / Daikon Radish

16Taros Simmered Dish

¥380

  • 根菜

Flavors of Japanese Cuisine / Cooking / Richly Flavored / Light and Refreshing Taste / Available Only in the Summer

  1. Taros / First Stock Made with Dried Kelp and Dried Bonito Shavings / Dark Japanese Soy Sauce / Lighter-colored Soy Sauce / Mirin, Sweet Sake

17Raw Wheat Gluten,Tofu Skins Deep-fried and Steeped in Sweetened Soy Sauce

¥780

  • 小麦

  1. Raw Wheat Gluten / Tofu Skins / Seasonal Vegetables / First Stock Made with Dried Kelp and Dried Bonito Shavings

18Sliced Tomatoes

¥380

19Seasonal Vegetables Tempura

¥880

  • やまいも
  • きのこ
  • 根菜
  • 小麦

Flavors of Japanese Cuisine / Heaped in a Basket / Deep-fried Food / Light and Simple Foods

  1. Seasonal Vegetables

20Conger Eel Tempura

¥780

  1. Conger Eel

21Mackerel Grilled or Broiled Salted Ingredients

¥780

  • 魚

Flavors of Japanese Cuisine / Baked / Piping Hot / Deliciousness / Delicious

  1. Mackerel

22Dried Okhotsk Atka Mackerel

¥880

  • 魚

Recommendations / Baked / Piping Hot / Deliciousness / Delicious

  1. Okhotsk Atka Mackerel

23Deep-fried Chicken

¥620

  • 鶏肉
  • 卵
  • 小麦

Piping Hot / Deliciousness / Oily or Rich

  1. Chicken Meat / Garlic / Ginger / Dark Japanese Soy Sauce / Soy Sauce / First Stock Made with Dried Kelp and Dried Bonito Shavings

24Deep-fried Chicken Wings

¥580

Deep-fried Food / Spicy Hot / This is hot and spicy.

  1. Chicken Wings / Red Peppers

25Deep-fried Taros

¥480

Flavors of Japanese Cuisine / Cooking / Deliciousness

  1. Taros / First Stock Made with Dried Kelp and Dried Bonito Shavings

26Nagaimo Yams Deep-fried

¥580

Piping Hot

  1. Nagaimo Yams / Potato Starch

27Cooked-rice Soup with Scallops,Mushrooms

¥780

  • 貝類
  • きのこ
  • 卵

Recommendations / Warm / Deliciousness / Delicious

  1. Scallops / Enoki Mushrooms / Eggs / First Stock Made with Dried Kelp and Dried Bonito Shavings / Rice

28Scallops,Mushrooms Udon Noodles

¥780

  • 貝類
  • きのこ
  • 卵

Recommendations / Cooking / Warm

  1. Scallops / Enoki Mushrooms / Potherb Mustard Greens / Eggs / First Stock Made with Dried Kelp and Dried Bonito Shavings

29Simmered Beef Tendons

¥680

Price includes tax.

Browse the Menu