まごころいし井Magokoro Ishii
Address | 〒105-0004 2-10-1 Kashima-Building 3F Shimbashi,Minato-ku,Tokyo |
---|---|
Phone | +81-3-3593-0141 | Location | Shimbashi |
Category | Izakaya,Other Japanese |
URL | http://www.umazake0141.com |
Smoking | Smoke-free |
Card/mobile payment | Credit Cards Accepted (JCB , VISA , Master Card , AMERICAN EXPRESS , Diners Club , UnionPay(銀聯) , Suica/PASMO) |
Free Wi-Fi | Not Available |
Big screen for watching sports | Not Available |
Hours |
Night 06:00 PM ~ 12:00 AM Saturday irregular open 5:00PM~11:00PM Please ask open or not |
Closed | Sunday,Holidays,New Year's Holiday |
Menu Language | 日本語,English |
Access | 3 min.walk from the Hibiya Exit of Shimbashi station |
Price Range | approx. 6,000yen |
Misc. Charges (Cover Charge, Service Charge, Appetizers, etc.) | Available (¥700/person) |
Taxes Not Included
1Sashimi Assortment
¥2,600
Recommended Menu / Flavors of Japanese Cuisine / Serving for Two / Raw / Fresh
2Dried Blackthroat Sea Perch
¥800
One-person Serving / Small / Seared Then Roasted / Quick-dried Fish
- Blackthroat Sea Perch
3Seasonal Fresh Fish Carpaccio
¥900
Serving for Two / Triple Serving / Raw
- Lettuce / Japanese-style Dressing / Fish / Shredded Laver / Onions / Tamari Soy Sauce
4Fish and Shellfish Yukhoe Korean Dish with Raw Egg Yolk
¥900
Serving for Two / Triple Serving / Raw
- Raw Eggs / Garlic / Soy Sauce / Sesame-seed Oil
5Conger Eel Tempura with Japanese Pepper Salt
¥900
Serving for Two / Triple Serving / Deep-fried Food
- Conger Eel / Wheat Flour / Mixture of Salt and Japanese Pepper / Cabbage / Ginger / Tempura Oil / Onions / Scallions
6Satsuma-style Deep-fried Fish-paste Patties
¥800
Serving for Two / Deep-fried Food / Piping Hot
- White-flesh Fish / Egg White / Yamatoimo Yams / Japanese Parsley / Dried shrimp / Seaweed
7Stingray Fin
¥800
- Ray / Mayonnaise / Seven-ingredient Japanese Spice Mixture
8Potato Salad
¥700
Recommended Menu / Ready immediately. / Serving for Two / Triple Serving
- Potatoes / Uncooked Ham / Mayonnaise / Mustard / Cucumbers / Black Pepper / Mustard / Onions / Carrots
9Steamed Cabbage Salad
¥800
Serving for Two / Triple Serving
- Cabbage / Sesame-seed Oil / Soy Sauce / Onions / Dried, Fermented, and Smoked Bonito / Tamari Soy Sauce
10Fry of Fish,Japanese Pepper,Perilla Leaves,Citrus-based Sauce Salad
¥700
Serving for Two / Triple Serving
- Fry of Fish / Japanese Pepper / Perilla Leaves / Lettuce / Citrus-based Sauce / Sesame-seed Oil / Toasted Sesame Seeds / Shredded Laver / Green Spring Onions
11Deep-fried Burdock Root
¥650
Serving for Two / Triple Serving / Deep-fried Food
- Burdock Root / Black Pepper / Salt / Lighter-colored Soy Sauce / Potato Starch / Mirin, Sweet Sake / Soup Stock
12Assorted Pickled Ingredients
¥650
Serving for Two / Triple Serving
- Lighter-colored Soy Sauce / Salt / Soup Stock / Vinegar
13Firefly Squid Pickled in Soy Sauce
¥650
- Firefly Squid / Soy Sauce
14Salted Salmon Roe Still in the Sack,Saikyo Miso Pickled Overnight
¥800
Ready immediately. / One-person Serving / Serving for Two / Triple Serving
- Salted Salmon Roe Still in the Sack / Saikyo Miso / Mirin, Sweet Sake
15Chicken Meat,Daikon Radish Root Vegetables and Chicken or Seafood Simmered in Sweetened Soy Sauce
¥750
Serving for Two / Cooking / Piping Hot
- Chicken Meat / Daikon Radish / Soup Stock / Lighter-colored Soy Sauce / Sugar / Mirin, Sweet Sake
16Deep-fried DaisenChicken
¥800
Serving for Two / Triple Serving / Deep-fried Food
- Chicken Thigh Meat / Soy Sauce / Ginger / Lettuce / Kabosu / Sudachi Citrus Fruit / Kelp / Soup Stock
17DaisenChicken Meat Grilled with Yuzu-peppar
¥900
Serving for Two / Triple Serving / Seared Then Roasted
- Chicken Thigh Meat / Condiment Paste Made of Yuzu Zest and Green Chili Peppers
18Aigamo Cross between Wild and Domestic Ducks Grilled with Saikyo Miso
¥950
A perfect match for beer or sake. / Serving for Two / Triple Serving / Baked / Piping Hot
- Aigamo Cross between Wild and Domestic Ducks / Saikyo Miso / Onions / Tamari Soy Sauce / Mirin, Sweet Sake
19Pork Belly Slow-simmered in Sweetened Soy Sauce
¥950
Recommendations / Serving for Two / Cooking / Piping Hot / Tender
- Pork Short Ribs / Eggs / Mustard / Dark Japanese Soy Sauce / Tamari Soy Sauce / Sugar
20Seared beef from Japanese Black Cattle with Ponzu Sauce
¥1,400
Chef's Recommendations / Serving for Two / Triple Serving / Raw
- Beef / Onions / Citrus-based Sauce / Daikon Radish / Salt / Pepper / Scallions
21Eggs,Chicken Breasts,Cod Roe,Shishamo Smelt,Cheese Smoked Plate
¥1,200
Bestselling Dishes / Recommendations / Specialty of the House / Serving for Two / Smoked
- Skinned and Boned Chicken Breasts / Eggs / Cod Roe / Shishamo Smelt / Cheese / Daikon Radish
22Cheese Omelet
¥650
Serving for Two / Triple Serving / Soft-boiled / Warm
- Eggs / Cheese / Lettuce / Tomato Catsup / Butter
23Cream Cheese,Tuna Shuto -Salty Pickled Fish Guts
¥650
- Cream Cheese
24Thick Japanese Omelet Made with Stock
¥750
Flavors of Japanese Cuisine / Serving for Two / Triple Serving
- Eggs / Soup Stock / Lighter-colored Soy Sauce / Daikon Radish / Salt
255Kinds Raw Wheat Gluten Coated with Miso and Broiled
¥750
Flavors of Japanese Cuisine / Serving for Two / Triple Serving / Warm / Springy in Texture
- Raw Wheat Gluten / Miso / Mirin, Sweet Sake
26Whelks,Wasabi Horseradish Dressed Ingredients
¥650
- Whelks / Wasabi Horseradish
Taxes Not Included