浅草 だいまさASAKUSA DAIMASA

Address 〒111-0032
1-17-8 Asakusa Bld 102 Asakusa,Taito-ku,Tokyo
Phone +81-3-6802-8840
Location Asakusa & Sumida River
Category Izakaya,Other Japanese
URL https://tabelog.com/tokyo/A1311/A131102/13206326/
Smoking Smoke-free
Credit Cards Credit Cards Accepted  (JCB , VISA , Master Card , AMERICAN EXPRESS , Diners Club , UnionPay(銀聯))
Free Wi-Fi Available
Hours Night 03:00 PM ~ 10:00 PM
Saturday 11:30~14:00 16:00~22:00 Sunday 12:00~20:00
Closed Tuesday
Menu Language 日本語,English,한국어,简体中文,繁体
Access 3 min.walk from the 1 of Asakusa station
Price Range approx. 2,500yen
Misc. Charges (Cover Charge, Service Charge, Appetizers, etc.) Not Available

1Japanese-style Roasted Oysters

¥200

  • 貝類

Bestselling Dishes / Produced in Kagawa Prefecture / Baked / Piping Hot / Delicious / Richly Flavored

  1. Oysters

2Raw Oysters

¥420

  • 貝類

M (Medium) / Produced in Ishikawa Prefecture

3Raw Oysters

¥360

Recommended Menu / Produced in Iwate Prefecture / Deliciousness

4Japanese Oysters Sashimi

¥500

  • 貝類

Recommendations / Produced in Oita Prefecture / Raw / Richly Flavored / Available Only in the Summer

  1. Japanese Oysters

5Japanese Oysters Sashimi

¥580

  • 貝類

Recommendations / L (Large) / Produced in Ehime Prefecture / Raw / Strong / Available Only in the Summer / Availability Limited

6Japanese Oysters Sashimi

¥620

  • 貝類

Recommendations / Produced in Nagasaki Prefecture / Raw / Available Only in the Summer

7Japanese Oysters,Seasonal Vegetables Sautéed in Butter

¥1,200

Available Only in the Summer

8Japanese Oysters,Mushrooms Gratin

¥800

Available Only in the Summer

9Japanese Oysters Deep-fried

¥800

  • 貝類
  • 乳
  • 卵
  • 小麦

Bestselling Dishes / Specialty of the House / One-person Serving

10Hard Clam Shipped from the Source and Broiled at the Beach

¥580

  • 貝類

Recommendations / One-person Serving / Produced in Chiba Prefecture / Baked / Piping Hot

11Seaweeds,Potherb Mustard Greens,Tomatoes Salad

¥380

12Eggplant Deep-fried and Steeped in Sweetened Soy Sauce

¥350

  • 根菜

Ready immediately. / Cooking / Foods Sautéed in Oil / Light and Simple Foods / Available Only in the Summer

  1. Eggplant

13Taros Simmered Dish

¥350

  • 根菜

Cooking / Richly Flavored / Light and Refreshing Taste / Available Only in the Summer

  1. Taros

14Seared Bonito

¥680

  • 魚

Recommended Menu / Produced in Chiba Prefecture / Seared Then Roasted / Light and Simple Foods / Delicious / Available Only in the Summer

  1. Ginger / Citrus-based Sauce / Onions

15Broad Beans Broiled

¥480

Recommendations / Baked / Available Only in the Summer

  1. Broad Beans

16Raw Wheat Gluten Coated with Miso and Broiled

¥450

  • 小麦
  • 大豆

Recommended Menu / Deep-fried Food / Baked / New / Sweetish / Richly Flavored / Springy in Texture

  1. Raw Wheat Gluten / Dark-brown Miso / Light-brown Miso

17Bonito Tempura

¥580

  • 魚

Recommendations / Deep-fried Food / Light and Refreshing Taste / Acidity

  1. Bonito / Seeded Salted-ume Pulp / Perilla Leaves

18Shrimp Tempura

¥780

  • 海老

Bestselling Dishes / Deep-fried Food

19Conger Eel Tempura

¥680

  1. Conger Eel

20Shiitake Mushrooms Tempura

¥480

  • きのこ

21Mackerel Grilled or Broiled Salted Ingredients

¥780

  • 魚

Flavors of Japanese Cuisine / Baked / Piping Hot / Deliciousness / Delicious

  1. Mackerel

22Dried Okhotsk Atka Mackerel

¥780

  • 魚

Recommendations / Baked / Piping Hot / Deliciousness / Delicious

  1. Okhotsk Atka Mackerel

23Roast Sea-bream Head

¥620

  • 魚

Flavors of Japanese Cuisine / Piping Hot / Delicious

  1. Sea Bream / Salt

24Simmered Sea-bream Head and Bony Parts

¥720

  • 魚
  • 根菜

Flavors of Japanese Cuisine / Piping Hot / Sweetish / Deliciousness

  1. Sea Bream / First Stock Made with Dried Kelp and Dried Bonito Shavings / Burdock Root

25Salmon Roe Dressed with Grated Daikon Radish

¥350

Raw / Deliciousness / Light and Refreshing Taste

  1. Salmon Roe / Daikon Radish

26Miso-like Paste inside Crab Shells

¥350

  • 蟹

Deliciousness / Richly Flavored

  1. Miso-like Paste inside Crab Shells

27Mozuku Seaweed Seasoned with Vinegar

¥350

  1. Mozuku Edible Seaweeds / Vinegar / Soy Sauce

28Firefly Squid Pickled in Soy Sauce

¥350

  • いか

Very Salty

  1. Firefly Squid / Soy Sauce

29Raw Wheat Gluten,Tofu Skins Deep-fried and Steeped in Sweetened Soy Sauce

¥680

  • 小麦

  1. Raw Wheat Gluten / Tofu Skins / Seasonal Vegetables / First Stock Made with Dried Kelp and Dried Bonito Shavings

30Deep-fried Chicken

¥620

  • 鶏肉
  • 卵
  • 小麦

Piping Hot / Deliciousness / Oily or Rich

  1. Chicken Meat / Garlic / Ginger / Dark Japanese Soy Sauce / Soy Sauce / First Stock Made with Dried Kelp and Dried Bonito Shavings

31Deep-fried Taros

¥420

Flavors of Japanese Cuisine / Cooking / Deliciousness

  1. Taros / First Stock Made with Dried Kelp and Dried Bonito Shavings

32Onigiri Rice Balls

¥580

  • 貝類
  • きのこ

Recommendations / One-person Serving / Warm / Deliciousness

  1. Scallops / Shimeji Mushrooms / Rice / First Stock Made with Dried Kelp and Dried Bonito Shavings

33Cooked-rice Soup with Scallops,Mushrooms

¥780

  • 貝類
  • きのこ
  • 卵

Recommendations / Warm / Deliciousness / Delicious

  1. Scallops / Enoki Mushrooms / Eggs / First Stock Made with Dried Kelp and Dried Bonito Shavings / Rice

34Scallops,Mushrooms Udon Noodles

¥780

  • 貝類
  • きのこ
  • 卵

Recommendations / Cooking / Warm

  1. Scallops / Enoki Mushrooms / Potherb Mustard Greens / Eggs / First Stock Made with Dried Kelp and Dried Bonito Shavings

35Sliced Tomatoes

¥350

Browse the Menu